TORTILLA
8 letters
8 Scrabble points
/tɔːˈti.ə/
Definition of TORTILLA
noun
-
(Mexican cuisine) A flat round bread made out of cornmeal or flour. In Mexican cuisine they are often served with a filling or topping such as frijoles "beans", carne "meat", salsa "sauce", sour cream and cheese; in the latter case they are called quesadillas.
-
(Spanish cuisine) Spanish omelette; an omelette containing potatoes and onions.
Source: Wiktionary
Word Details
Letters
T
O
R
T
I
L
L
A
Length
8 letters
Scrabble Score
8 points
Anagrams of TORTILLA
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