PICKLES
Definition of PICKLES
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A cucumber preserved in a solution, usually a brine or a vinegar syrup.
"A pickle goes well with a hamburger."
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(often in the plural) Any vegetable preserved in vinegar and consumed as relish.
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The brine used for preserving food.
"This tub is filled with the pickle that we will put the small cucumbers into."
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To preserve food (or sometimes other things) in a salt, sugar or vinegar solution.
"These cucumbers pickle very well."
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To remove high-temperature scale and oxidation from metal with heated (often sulphuric) industrial acid.
"The crew will pickle the fittings in the morning."
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(in the Python programming language) To serialize.
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A kernel; a grain (of salt, sugar, etc.)
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A small or indefinite quantity or amount (of something); a little, a bit, a few. Usually in partitive construction, frequently without "of"; a single grain or kernel of wheat, barley, oats, sand or dust.
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To eat sparingly.
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To pilfer.
Source: Wiktionary
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